Here areĀ 5 soup/chili recipes (no pre-cooking needed) that you can prep for your freezer in about 30 minutes (recipes and complete grocery list below)!
It’s as easy as shop, prep, and freeze.
I recommend labeling the freezer bags before you add the ingredients to them. I normally use a Sharpie marker (easy and cheap) and write the recipe name, date, cooking instructions, and additional cook day ingredients (if applicable).
1) Steak & Black Bean Chili
Serves 4-6; Supplies needed: 2 gallon size freezer bags
Prep Day Ingredients:
Cook Day Ingredients:
2 tablespoons cornstarch (or desired thickener) mixed wit...
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